Organic Polenta Bramata Corn Flour for - 1 kg

ORGANIC BRAMATA CORN FLOUR
Characteristics
Coarse-ground corn flour, excellent for thick polenta, with a meat and mushroom sauce.
More info
Contains cereals with gluten (wheat, rye, barley, oats, emmer wheat, kamut, or hybridized strains) and derivative products, and may, by cross-contamination, contain traces of soy and soy-based products, sesame and sesame-based products, lupin and lupin-based products
Nutritional values per 100g of product:
343kcal, fat 1.7g of which saturated fatty acids 0.2g, carbohydrates 72g of which sugars 0.5g, proteins 7.6g, fiber n.d., salt 0g
Store in a cool, dry place away from heat sources.
Data sheet
- Features
- Contains Gluten
Organic product - Food Pairings
- Traditional polenta recipe











